• What kind of food do you serve?

           We feature traditional and modern interpretations of the traditional cuisine of   

           Spain, served in small-plate style called “tapas.” 


  • What are Tapas? 

           They’re not just small plates. They’re the best ingredients simply prepared,  

           meant to be shared with good friends and conversation. That is the way of

           eating in Spanish know as "tapas".  Ignacio continuously updated the menu to  

           take advantage of the best products available.


  • Do you accept reservations? 

           Yes, we accept reservations. However, we strongly encourage walk-ins.
           For groups of 12 or more people, please contact our Event Personnel.


  • Where are you located? 

           We are located on the line border of Connecticut and New York. On I84 you can

           take exit 2B and we are on Mill Plain Rd next to Holiday Inn Express Hotel. 


  • What are the parking options? 

           We have ample private lots.


  • Do you have a dress code? 

           No, Ibiza Tapas does not have a dress code. Our guests tend to be comfortable

           dressing anywhere from casual to business casual.


  • Is Ibiza Tapas wheelchair accessible? 

           Yes, the restaurant is wheelchair accessible. 


  • Can you accommodate dietary preferences or restrictions? 

           Yes, our standard menus offer a wide variety of options for vegetarians, vegans,

           those who do not eat pork or shellfish, as well as those with allergies of all

           kinds. Please inform your server of your needs and ask for advice. We are

           always happy to oblige special requests.

          If your allergies are potentially life-threatening, please call the restaurant before  

          your visit and ask for a chef or manager. He or she will work with you to make

          special arrangements if necessary.

FAQS

kITCHEN HOURS

Monday : CLOSED

Tuesday - Thursday : 5 PM -10 PM
Friday & Saturday: 5 PM - 11 PM
Sunday: 5 PM - 9 PM

93 Mill Plain Rd.
Danbury, CT 06810

Call us:

+1 (203) 616-5731


info@ibiza-tapas.com

Gilberto Trejo, Head Chef

Juan Flores, Chef of Cuisine

Ivan Ortiz, Pastry Chef
Laura Arias, General Manager


​BY IGNACIO BLANCO

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Ibiza Tapas in Danbury